Chef Billy Grant
-
-
Chef Billy Grant's details
- Known For: Owner, Executive Chef, Restaurant Bricco , Bricco Trattoria &
- Chef Billy Grant's presentations
In 1996 Chef Grant partnered with his brothers to open Restaurant Bricco in
West Hartford Center and in 2001 opened Grants Restaurant and Bar right around
the corner. Billy Grants newest venture Bricco Trattoria opened in July of 2010
in Glastonbury, CT. Mr. Grant has won
many “best chef” accolades and his award winning restaurants have earned
mention on Oprah, Esquire magazine, and received a “Don’t Miss” for Bricco
Trattoria in the New York Times. He has
forged numerous charity alliances to benefit organizations like co-chairing
Share our Strength for over five years, March of dimes, Lea’s foundation,
Cherish the Children, American Diabetes, Annual Turkey Drives and the Arthritis
foundation.
Similar Chefs & Winemakers
Chef Tyler Anderson , Excecutive Chef at Copper Beech Inn & Winner of the Food Network series "Chopped" Season 2
Chef Kevin Cottle , Executive Chef, Jordan Caterers
Chef Noel Jones , Executive Chef, On20
Chef Chris Kube , Executive Chef, The Hartford Club











![image[50] image[50]](http://ctwineandfood.com/wp-content/uploads/2011/09/image50.jpg)






